JC Market Thriftway Recipes
https://www.jcmarkettoledo.com/Recipes/Detail/4353/Raspberry_Lemon_Bread_Pudding_with_Lemon_Sauce
Raspberry Lemon Bread Pudding with Lemon Sauce
Yield: 10 servings
Ingredients
| 2 | cups |
milk
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| 2 | cups | heavy cream | |
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| 2 | Tablespoons | grated lemon zest | |
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| 6 |
eggs
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| 2 | cups | granulated sugar | |
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| 1/4 | cup | fresh lemon juice | |
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| 1 | Tablespoon |
vanilla extract
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| 1/4 | teaspoon | salt | |
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| 1 1/2 | pounds | challah bread, diced (1 large loaf) | |
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| 2 | pints | fresh raspberries OR 1 pkg (12 ounce) frozen raspberries, do not defrost | |
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| Lemon Sauce: | |||
| 3 |
eggs
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| 1/2 | cup | granulated sugar | |
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| 1/2 | cup | lemon juice | |
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| 1 | Tablespoon | grated lemon zest | |
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| 2 | Tablespoons |
melted butter
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Nutrition Facts
Yield: 10 servings
Approximate Nutrient Content per serving:
| Calories: | 677 | |
| Calories From Fat: | 252 | |
| Total Fat: | 28g | |
| Cholesterol: | 258mg | |
| Sodium: | 519mg | |
| Total Carbohydrates: | 93g | |
| Protein: | 14g |
Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.
Directions:
Scald milk and cream with 2 tbsp lemon zest.
Meanwhile, beat together 6 eggs, sugar, 1/4 cup lemon juice, vanilla and salt.
Temper hot cream into egg mix. Toss with diced bread and raspberries. Soak until liquid has been absorbed, about 1 hour.
Preheat oven to 300 degrees F
Scoop mixture into a large 3- quart baking dish. Place dish into a pan filled with hot water to form a water bath. Bake, covered, 45 minutes.
Remove cover and raise heat to 350 degrees F for 15 minutes to crisp the top. Cool slightly and cut bread pudding into squares. Serve hot with warm Lemon Sauce.
Lemon Sauce:
Beat together 3 eggs and 1/2 cup sugar. Add 1/2 cup lemon juice and 1 tbsp lemon zest, then add melted butter. Cook all together over a double boiler until thickened. If sauce gets too thick, whisk in a little water to thin to pouring consistency.
Note:
Nutrition information includes 2 tablespoons lemon sauce with each serving.
Please note that some ingredients and brands may not be available in every store.
JC Market Thriftway Recipes
https://www.jcmarkettoledo.com/Recipes/Detail/4353/Raspberry_Lemon_Bread_Pudding_with_Lemon_Sauce
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