Jack's Cooler by the Bay

Yield: about 3 servings

3 cups water

1 cup Jack Daniel's Old No. 7

1 1/4 cups freshly squeezed lemon juice (about 4 or 5 large lemons)

3/4 cup sugar

Combine all ingredient. Mix well and serve over ice. The recipe can easily be doubled or tripled to serve a crowd. Garnish with mint sprigs.

Helpful Hint: roll each lemon between your hand and the counter top before juicing to get the maximum amount of juice.

Source: Jack Daniel's

Please note that some ingredients and brands may not be available in every store.

https://www.jcmarkettoledo.com/Recipes/Detail/4117/

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